餐廳
Coni’Seafood
8位當地人推薦、
當地人的貼士
This is an amazing Mexican seafood place, reasonably priced and close to the unit. One of our favorites and no reservation needed.
Connie Cossio is a second-generation cook and seafood cocktailer from Acaponeta, Nayarit — the traditional seafood capitol of Mexico and home to amazing ceviches, cocktails, stews and pescado zaradeado (whole grilled fish). The smoked marlin tacos with melted cheese are a required order.
當地人都推薦
- 46位當地人推薦
地點
4532 S Centinela Ave
Los Angeles, CA